ALLEGRINI Palazzo della Torre Veronese IGT 2008

The 2008 Allegrini Palazzo della Torre is made using an innovative take on the 'ripasso' technique and is really tasty, with ripe black fruits, raisin, smoke and even some hints of chocolate. Plush, velvety and polished. The finish is just so silky and caressing. 70% Corvina Veronese, 25% Rondinella, 5% Sangiovese. (Drink 2012-2018) - April, 2012. (JD)

90 Points