L'ENCLOS DU CHATEAU DE SAINT-PEY Saint-Emilion Grand Cru 2011

The 2011 L'Enclos du Chateau de Saint-Pey offers aromas of freshly crushed blackberries and cherries woven together with licorice, vanilla, lightly roasted coffee and minerals. It possesses a medium body with a silky texture and a moderate finish. (Best 2014-2017) - September, 2014 (JD)
87 POINTS
Wine Specifications:
Report Date: September, 2014
Suggested Price: $NA
Drinking Window: 2014-2017
Producer: L'Enclos du Chateau de Saint-Pey
Country: France 
Region: Bordeaux
Appellation: Saint-Emilion Grand Cru
Importer: Serge Doré Selections

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