CHATEAU HAUT BOURCIER 2010

Aromas of blackberries, plums, science, damp earth, smoke and dried tobacco. This has nice weight on the palate yet remains light on its feet. The finish brings in some more black fruit and tobacco flavors. (Best 2012-2017) - November, 2012 (JD)

87 Points

Go Back To:

Cookies make it easier for us to provide you with our services. With the usage of our services you permit us to use cookies.
More information Ok