The 2019 Walla Walla Syrah saw 45% whole cluster during fermentation and was aged in mostly neutral French oak puncheons with just 8% new oak. A gorgeous bouquet of dried violet flowers, black-peppered charcuterie, and cracked peppercorns make way for lovely fruit aromas of blue plum, boysenberries, and cedary herbs. Elegant yet focused on the finish, this is a wine that should age well for the next 7-8 years. 1120 cases were produced.
| Rating | Value | Drink |
|---|
| 92 |
$40 |
2023-2030 |
| Country | Region | Appellation |
|---|
| United States |
Washington |
Columbia Valley, Walla Walla Valley |
| Editor | Issue | Importer |
|---|
| J. Young |
March, 2023 |
|
