Sourced from three Willamette Valley vineyards in Dundee Hills, Chehalem Moutains, and Eola - Amity Hills, and named for the winemaker and his father and grandfather - Three Martins. This rosé of Pinot Noir is light salmon in color with a relatively light aroma profile of flowers, sourdough bread, and yeast. This rosé proves to be a food friendly wine, with savory notes of white pepper, sourdough and mineral. Quite tartly acidic with a slice of peach that lingers on the palate.
| Rating | Value | Drink |
|---|
| 89 |
$26 |
Drink Now |
| Country | Region | Appellation |
|---|
| United States |
Oregon |
Willamette Valley |
| Editor | Issue | Importer |
|---|
| J. Helm |
July, 2018 |
|
