SAN SILVESTRO Barbera, Passito Appassimento 2016

Made from 100% Barbara, 50% of the grapes were dried for 40 days in baskets, while the other 50% is left on the vine for a natural Appassimento and harvested later. The grapes then spent 6-months refining in small wooden barrels. The wine itself is is loaded black raspberry, dark cherries, loam, coffee, olive and hints of spring floral. Full, round and voluptuous, with a remarkably soft texture and a core of sweet red and black fruits expanding onto the finish. Many will enjoy the forward accessible style this offers. (Best 2017-2021) - September, 2017 (JD)

Wine Specifications

  • Report Date: September, 2017
  • Producer:  San Silvestro
  • Vintage: 2016
  • Drinking Window: 2017-2021
  • Estimated Value: $NA
  • Country: Italy
  • Region: Piedmont
  • Appellation: Piedmont
  • Importer: GP Imports
Cookies make it easier for us to provide you with our services. With the usage of our services you permit us to use cookies.