Chardonnay coming from one of the most renowned vineyards of all the Willamette Valley, the Shea Estate delivers in spades. I love the slightly reductive nose of freshly struck flint, developing into aromas of fresh yellow peach, dried mango, sweet cinnamon, and crushed wet stone. Amazingly balanced on the palate with a symphony of elevated acidity, a full body, complex structure, and incredible depth. Drinking well now, and should cellar well for the next 8-10 years.
||Willamette Valley, Yamhill-Carlton District