Mostly Cabernet with just 1% Merlot, this lovely wine is aged for 20 months in 91% new French oak barrels. A nose that pops with aromas of boysenberry, cassis, black licorice, dusty country road, purple wildflower, and toasted baking spices, this wine delivers in spades. Crunchy tannins, mouthwatering acidity, and a full-body compliment the luscious fruit and cinnamon spice finish. Give this one another year in bottle before enjoying.
|United States||Washington|| Red Mountain |
|J. Young||June, 2022|
Find More: WASHINGTON Vol. VI (2018-2021), Red Mountain AVA Spring 2022 Report