CAKEBREAD CELLARS Cabernet Sauvignon, Napa Valley 2010

The 2010 Cakebread Cellars Cabernet Sauvignon brings aromas and flavors of blackberry, plum and raspberry along with damp earth, chocolate, anise with a hint of spice. This shows nice concentration of fruit with a medium-full body, silky texture and plush finish. It continues to evolve in the glass and should continue to do so in the cellar for the next 5-10 years. The 86% Cabernet Sauvignon, 5% Cabernet Franc, 4% Merlot, 4% Petit Verdot, 1% Malbec was aged in French oak for 18 months. (Best 2014-2024) - November, 2013  (JD)
90 POINTS

Wine Specifications


Report Date: November, 2013
Drinking Window: 2014-2024 
Estimated Value: $60
Vintage: 2010
Producer: Cakebread Cellars
Country: United States 
Region: California 
Appellation: Napa Valley 
Importer: Kobrand

CAKEBREAD CELLARS Cabernet Sauvignon

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