<div class="uk-panel uk-panel-box uk-panel-box-secondary">You don’t see very much Syrah coming from the Willamette Valley, but the 2017 Brittan Syrah (clones 174, 470, and 870) is 100% Estate fruit and is aged for 15 months in French oak barrels, with 18% being new. Boasting notes of crushed black cherry, boysenberry, tropical fruit, and cedary herbs, it’s not a typical Syrah that you would expect from other parts of the world. With only 12% alcohol, it’s a lighter, high acid, and refreshing example that will age well for another 8 or more years. Just 180 cases made.</div>
<div class="uk-panel uk-panel-box uk-panel-box-secondary" style="border-bottom: 1px solid #dddddd;"><table class="specs-table-score"><thead><tr><th>Rating</th><th>Value</th><th>Drink</th></tr></thead><tbody><tr><td>90</td><td>$50</td><td>2022-2030</td></tr></tbody></table><hr /><table class="specs-table"><thead><tr><th>Country</th><th>Region</th><th>Appellation</th></tr></thead><tbody><tr><td>United States</td><td>Oregon</td><td> Willamette Valley, McMinnville </td></tr></tbody></table><hr /><table class="specs-table"><thead><tr> <th>Editor</th> <th>Issue</th><th>Importer</th></tr></thead><tbody><tr><td>J. Young</td><td>June, 2022</td><td></td></tr></tbody></table>