JM CELLARS Red Wine, Columbia Valley ‘Tre Fanciulli’ 2018

The 2018 Tre Fanciulli consists of 71% Cabernet Sauvignon, 13% Merlot and 6% Syrah and is aged for 25 months in 70% new French oak barrels. Medium ruby in the glass and aromas of marionberry, pine needles, baking chocolate and blackberry liqueur are all present on the nose. Expressing medium acidity and integrated silky tannins on the palate, along with black and red cherry, toasted clove and some yummy gingerbread notes. Drink over the next five years.
RatingValueDrink
91$482021-2026

CountryRegionAppellation
United StatesWashington Columbia Valley

Editor IssueImporter
J. YoungAugust, 2021