A fantastic nose of white spring flowers, underripe pineapple, fresh yellow pear and baking spices dominate. Aging 40% new French oak and going through 80% malolactic fermentation, gives this wine some beautiful body and structure. The mouthfeel is rich, round and full, with flavors of ripe yellow apple, freshly cut pineapple and a touch of dried thyme. 450 cases produced.
| Rating | Value | Drink |
|---|
| 93 |
$54 |
2021-2029 |
| Country | Region | Appellation |
|---|
| United States |
California |
Sonoma County, Sonoma Coast |
| Editor | Issue | Importer |
|---|
| J. Young |
May, 2021 |
|
