his is sourced from the WALT estate vineyards, the Anderson Creek Vineyard and the Donnely Creek Vineyards right outside of the town of Booneville. The vineyards are known for huge diurnal shifts with morning fog. This Anderson Valley Pinot Noir opens with ripe strawberry, guava and shades of blood orange set on the nose. The palate is plush and decadent with ripe red fruits with shades of peat moss and guava purée dominating.
| Rating | Value | Drink |
|---|
| 92 |
$45 |
2019-2029 |
| Country | Region | Appellation |
|---|
| United States |
California |
Anderson Valley |
| Editor | Issue | Importer |
|---|
| O. Bargreen |
September, 2019 |
- |
