The 2016 Big Table Farm Yamhill-Carlton Pinot Noir has evolved beautifully since it was bottled. The nose takes on vivid aromas strawberry with guava, blood orange rind and forest floor aromatics that entice. Bright, showing a wonderful mouthfeel and intensity, the wine shows strawberry jam, guava, red currant and peat moss flavors. This entry level bottling is better than most winery’s top ‘reserve’ wines. Once in the glass it is nearly impossible to put down. Simply put, it is a fabulous value that is drinking marvelously now but will age for another decade or more.