A unique blend of 80% Syrah and 20% Malbec which is then aged for 22 months in 100% neutral French oak barrels. A deep red-ruby core with a bluish rim in the glass and gifting lifted aromatics of boysenberry, black cherry, grilled meat, capers, mountain sage, and earth. Tannins are tamed, and the mouthwatering acidity leads to a meaty and spice-driven finish. About 250 cases were produced.
| Rating | Value | Drink |
|---|
| 91 |
$45 |
2023-2030 |
| Country | Region | Appellation |
|---|
| United States |
Washington |
Red Mountain |
| Editor | Issue | Importer |
|---|
| J. Young |
March, 2023 |
|
