CANA’S FEAST Red Wine, Oregon ‘Bricco Red’ 2019

An Italian-focused table wine comprises a blend of 73% Sangiovese, 11% Primitivo, 9% Barbera, 5% Nebbiolo, and 2% Syrah that is aged for 18 months in French oak barrels, with 7% being new. Lovely notes of bright black cherry, fresh thyme, orange peel, and just a touch of baking chocolate. Medium levels of acidity and sweet tannins pair with the fruity and slightly earthy finish. 1029 cases produced.
92 $20 2022-2025

United States Oregon  

J. Young July, 2022  

Find More: Oregon Report: Vol. VI (2018-2021)

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