This single vineyard Pinot Noir of estate fruit from the acclaimed jory soils of Dundee Hills is fruit and spice driven with noticeable oak throughout. The nose is thick with the fruity aromas of currant, baked boysenberry, black raspberry, dark red ripe cherry, and red plums along with cinnamon spice, vanilla, and dried purple flowers. The attack is round and fruity with lots of toasted notes and then the fine tannin begins to reveal itself. It ends as it began with spice, wood, and fresh plums. Drink this now through 2023.