Made in the traditional method and produced from 100% Pinot Noir and is aged sur latte for 3+ years before disgorgement. The nose takes a few minutes to open up but then delivers beautiful aromas of graham cracker, plum skin and just a hint of raspberry. The palate starts with yellow plum, apricot and brioche characteristics and finishes very lean and crisp, with massive amounts of acidity This wine will be better with a few more years of aging under its belt. Only 180 cases produced.
| Rating | Value | Drink |
|---|
| 90 |
$75 |
2023-2033 |
| Country | Region | Appellation |
|---|
| United States |
Oregon |
Willamette Valley, Eola-Amity Hills |
| Editor | Issue | Importer |
|---|
| J. Young |
October, 2021 |
|
