Fermented with 30% whole clusters and aged for 22 months in a combination of neutral and once-used French oak barrels and boasts interesting notes of dried marionberry, old saddle leather, dark cherry cassis, cigar box, and a hint of scorched earth. It’s starting to show some aged characteristics (dark chocolate, tobacco) but in a good way, and should continue to drink well over the next 5-6 years.
| Rating | Value | Drink |
|---|
| 91 |
$48 |
2022-2027 |
| Country | Region | Appellation |
|---|
| United States |
Oregon |
Willamette Valley, Van Duzer Corridor |
| Editor | Issue | Importer |
|---|
| J. Young |
July, 2022 |
|
