The 2014 'Abbot's Table' from Owen Roe is a blend of 46% Zinfandel, 31% Sangiovese, 14% Blaufränkisch, and 9% Malbec. It opens with aromatics of smoked brisket, anise, cassis and black olive. There are lovely flavors of black cherry, blackberry, smoke all leading up to the lingering finish. (Best 2016-2021) - August, 2016 (OB)
Wine Specifications
- Report Date: August, 2016
- Producer: Owen Roe
- Vintage: 2014
- Drinking Window: 2016-2021
- Estimated Value: $24
- Country: United States
- Region: Washington
- Appellation: Yakima Valley
- Importer: N/A